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Develop your handout in such a way that it attracts the attention of the intended audience.

Assignment: Health Information Patient Handout One of the pivotal goals of consumer health literacy efforts is to design educational materials that attract as well as educate users. In this Assignment, you design a health information document on a topic that is of interest to you. To prepare: Select a health issue of interest to you.

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Develop your handout in such a way that it attracts the attention of the intended audience.

Assignment: Health Information Patient Handout One of the pivotal goals of consumer health literacy efforts is to design educational materials that attract as well as educate users. In this Assignment, you design a health information document on a topic that is of interest to you. To prepare: Select a health issue of interest to you.

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Write a paper of 750-1,000 words about the impact on nursing of the 2010 IOM report on the Future of Nursing

Paper , Order, or Assignment Requirements Review the Institute of Medicine (IOM) report: “The Future of Nursing: Leading Change, Advancing Health,” focusing on the following sections: Transforming Practice, Transforming Education, and Transforming Leadership. Write a paper of 750-1,000 words about the impact on nursing of the 2010 IOM report on the Future of Nursing. In

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Outline how the 5/20 rule would be applied to at least two chronic diseases. For the diseases mentioned which nutrients should be reduced or increased?

Complete the Food Label and Health assignment by providing a response of at least 300 words in APA format to this assignment. Include the following: 1. Discuss what the 5/20 rule is according to the Food Label and You video. Include an example of a food label from your own pantry, clearly stating how the

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. In 800-1,250 words, summarize the findings for each functional health pattern for the family you have selected

Paper , Order, or Assignment Requirements Select a family to complete a family health assessment. (The family cannot be your own.) Before interviewing the family, develop three open-ended, family-focused questions for each of the following health patterns: Values, Health Perception Nutrition Sleep/Rest Elimination Activity/Exercise Cognitive Sensory-Perception Self-Perception Role Relationship Sexuality Coping NOTE: Your list of

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Discuss the nature of management, financing, and quality issues related to integration and cooperation in the facilities?

Choose two long-term care facilities—one from nursing facilities, assisted living, or subacute care and another from adult day care, home health care, or hospice care—on which you would want to base your research work. Research Internet to read about your chosen long-term care facilities. Assume you are responsible for the management and administration of the

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Explain the types of incentives to providers for efficiency in the delivery of healthcare services.

Paper , Order, or Assignment Requirements • Are CDHPs more geared toward the healthier and younger population? • Are they effective for patients with chronic illnesses? • Will they discourage the use of preventative care and cause increased healthcare costs in the future? After examining the above questions in your analysis, work around the following

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Provide examples. • When quantifying the extent of disease,

Paper , Order, or Assignment Requirements Sullivan (2012) provides a comprehensive overview of the relationship of biostatistics to public health. Consider how biostatistics is used to quantify the evidence and explore the unknown in health issues, most particularly in public health. Review the situation described below and respond to the questions that follow: Suppose you

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. Outline how the 5/20 rule would be applied to at least two chronic diseases. For the diseases mentioned which nutrients should be reduced or increased?

Complete the Food Label and Health assignment by providing a response of at least 300 words in APA format to this assignment. Include the following: 1. Discuss what the 5/20 rule is according to the Food Label and You video. Include an example of a food label from your own pantry, clearly stating how the

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Describe at least one approach using the three levels of health promotion prevention (primary, secondary, and tertiary)

Analyze the health status of a specific minority group. Select a minority group that is represented in the United States (examples include: American Indian/Alaskan Native, Asian American, Black or African American, Hispanic or Latino, Native Hawaiian, or Pacific Islander.) In an essay of 750-1,000 words, compare and contrast the health status of the minority group